In addition to the simple consumption of a type of dried fruit, such as raw almonds, which we all love and do not miss from snack plates, its harmony with other tastes comes to the fore. [...]
Hazelnut, which we use frequently and abundantly without hesitation in desserts, meals and even coffee and its varieties, has a very wide usage area. [...]
Lokum is one of the most beautiful desserts of Turkish tradition. Turkish delight, which is one of the first things that comes to mind when it comes to Turkish culture, is present in every moment of Turkish life. [...]
In addition to being included in foods and beverages, almonds are consumed by athletes quite often, simply between meals. [...]
Pine nuts are the seeds of the pine nut tree extracted from the cones of trees called pine nut. [...]
Nuts can vary depending on the nutritional values you need and your health status. [...]
Cashew, also known as (Anacardium occidentale), is a tropical climate plant in the gum tree family (Anacardiaceae). [...]
Brazil nut is also known as Bertholletia excelsa. It is intensely seen in the Amazon region of South America and is a unique food to this region. [...]
Siirt pistachio is a pistachio variety that we do not miss on our tables, is denser than pistachio and leaves a mark on our palates. [...]
Apricots dried under the sun with organic methods are called sun-dried apricots. Yellow apricot dried by sulfur is called dried apricot. [...]
